The most popular Riau Islands culinary specialties

Mie Tarempa and Luti Gdrum: Appetizing Culinary Specialties of Natuna and Anambas

The Riau Islands, especially Natuna and Anambas, have a variety of unique and appetizing culinary specialties. Two of them that are very popular are Mie Tarempa and Luti Gdrum. These two foods are not only famous in their home area but also began to be known in various other regions in Indonesia.

Tarempa Noodles: A Tempting Combination of Savory and Spicy

Mie Tarempa is a dish made from flat noodles cooked with special spices with savory and spicy tastes. These noodles are usually served with pieces of sea fish, such as cob or tuna, which further adds to the deliciousness. There are several variants of Mie Tarempa, namely:

• Dry Tarempa Noodles: The noodles are fried with a little gravy so that they tend to be drier and crispier.

• Wet Tarempa Noodles: Has more gravy, similar to boiled noodles.

• Moist Tarempa Noodles: The noodles are not too dry nor too gravy, giving them a chewy sensation that fits perfectly on the tongue.

Luti Gdrum: Fried Bread with Savory Filling

Luti Gendang is a typical snack of the Riau Islands in the form of fried bread with chicken or fish stuffed with special spices. The name “luti” comes from the regional language meaning bread, while “drum” refers to its round and slightly oval shape like a small drum.

This bread has a crispy outer texture and a soft and savory inside. The manufacturing process involves kneading the bread dough until it is fluffy, then filled with chicken or fish that has been cooked with special spices. After that, the bread is fried until golden.

Luti Gendang is very suitable as a companion for drinking tea or coffee in the afternoon. Its savory taste and soft texture make this snack a favorite of many people.

Typical Culinary Must-Try

Both Mie Tarempa and Luti Gendang are typical culinary of the Riau Islands that are worth trying for traditional food lovers. If you have the opportunity to visit Natuna or Anambas, don’t miss the opportunity to taste the deliciousness of these two dishes. However, for those who have not had time to visit, now there are many places to eat and souvenir shops that sell these two typical culinary delights in various regions.

Good luck and enjoy the deliciousness of Mie Tarempa and Luti Gendang!